Feedback Stout.

Stout - Oatmeal · 6% ABV · IBU 40

Oatmeal Stout brewed with an English Yeast resulting in a stout with a dry, malty profile and a slightly oakey finish. Very easy drinking and smooth.

4.044 RATINGS · UNTAPPD CONSENSUS

Field chemistry

How it drinks, in
numbers.

ABV

IBU

16oz

Standard pour

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4.0

OF 5 · 44 RATINGS · UNTAPPD CONSENSUS

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