Barrel Aged Pastry Method

from Moksa Brewing Co

Stout - Imperial / Double Pastry

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9.4

Rating

Out of 10

Based on 1,046 ratings

Beer Specifications

16.7%
ABV (Alcohol by Volume)

About This Beer

Pastry Method was brewed with Kyle from Horus Aged Ales in Oceanside, CA back in February of 2018 and was one of our favorite releases. After storing…

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Statistics

Total Ratings
1,046

Actions

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Brewery

Location
Rocklin, CA
RoadBeer Score
8.9